Bela has been swimming in Lake Hopatcong since he’s been two. Not continually, but off and on. Today he still loves swimming, skiing, kayaking, sailing, paddle boarding, boating and, most recently, water bicycling on the biggest lake in the Garden State. And afterwards having a beer at Alice’s or the Windlass and watching the sunset. He’s one of our biggest fans.
Alice spent many childhood evenings pretending to own a restaurant. She served her patient family delicacies such as ‘Canned Fruit’ and ‘Saltines with Butter’. Thankfully Alice’s concept of fine dining has evolved. A career hospitality professional, Alice started out as a shallot peeler in the basement of a NYC restaurant and worked her way through an array of positions in restaurants and hotels in New York City. In the early 90's she left the restaurant business and entered the 9-5 world. One marriage and two children later things have changed. Alice now works behind the scenes to oversee concepts, marketing, capital improvement projects and standardizing the businesses with regard general operations, policies and procedures. A part-time resident of Lake Hopatcong – she tries to dabble in a variety of hobbies such as nature photography and family care. Alice is grateful to all who dedicate their heart, souls and talent to the corporate mission.
Chief Operations Officer
Lisa has been the COO of Camp Six since 2014. She came from a 31 year career at UPS where she retired as a division manager.
Lisa oversees all operational, financial and physical plant issues of all the business entities.
Lisa lives on the lake, and loves all that the area has to offer.
Tom started with Camp Six in 2014 in the Wheelhouse of Miss Lotta as a Captain. Later that year, he moved on to Property Manager of Camp Six. When Tom isn’t reading e-mails and chasing down emergencies, he spends his day scheduling his crew, inspecting all Camp Six professional and privately held properties, overseeing projects and meeting vendors.
"How I got here. We must start at the beginning, back when I was a kid sailing with my father. The thrill was breathtaking. The wind in my sails blew me into bigger, faster, competitive racing boats that we sailed in many different cities and islands. On the professional side I always had a fun job, from computer technician in the city to home contractor in NJ. After completing my master captain’s license I saw myself behind the wheel of a large boat. Then in 2014, along came Miss Lotta. The first restaurant boat to sail on Lake Hopatcong. It didn’t take long to find myself in the pilot house. And what a great year it was, At the end of the season Camp Six was looking for a new property manager. And there you have it."
Michael started with Camp Six as the Financial Controller in June 2017. Michael graduated from Pennsylvania State University with a B.S degree in Accounting.
Michael is a lifelong New Jersey resident, and currently resides in Morris County with his wife and daughter.
Office Manager and Operations Supervisor
Casey began her career with Camp Six in 2015 in office of the Windlass Restaurant. She moved over to our corporate office in 2016.
Her favorite part of working at Camp Six is that no day is ever the same. Among other skills, Casey lends her organization skills to Camp Six.
Casey and her husband Eric recently welcomed a beautiful baby girl.
Events and Operation Manager
Michelle joined Camp Six having in the summer of 2016. She came to us with extensive experience in event planning. To date, her favorite part of her job is being instrumental in organizing the Music Under The Stars on the Boardwalk. Michelle and her husband Bill have two amazing daughters, who all love getting out on their boat for a day on the Lake.